Served with French fries and salad
Lobster Fest (1 lb) 34.99Whole Nova Scotia lobster (1 lb). Split, cleaned and grilled to perfection with a Cajun butter rub. |
Lobster Fest Jumbo 99.99Huge 2-pound Lobster served with crispy French fries and homemade coleslaw. |
Big Easy Burger 18.99Brioche bun with Angus Beef (7 oz), coleslaw, onion relish, jalapenos, cheddar cheese, and Mississippi Comeback sauce. |
Beyond Burger 15.99Vegetarian (Beyond) burger in anbrioche with romaine lettuce, caramalized onion, jalapenos, cheddar and Mississippi Comeback sauce. |
Cajun Seafood Boil 49.99Louisiana-style boil-in-a-bag with Atlantic crab, Artic crab, giant shrimps, crawfish, sausage, roseval potatoes, corn and Old Bay Spices. |
Cajun Seafood Boil for Two 79.99Value Deal! Louisiana-style boil-in-a-bag with Atlantic crab, Artic crab, giant shrimps, crawfish, sausage, roseval potatoes, corn and Old Bay Spices. |
Chicks Love It 15.99Vegetarian chicken burger on a brioche bun with fresh lettuce, tomato, caramalized onion, pickled okra and Carolina BBQ mustard sauce. |
Oysters & Waffles 24.99Fried Irish oysters and fresh savoury waffles served with Canadian maple syrup, homemade blue crab dip and bacon. |
Chicken & Waffles 18.99Crispy chicken and fresh savoury waffles served with Canadian maple syrup, homemade blue crab dip and bacon. |
Winner Winner Chicken Dinner 15.99Crispy fried chicken breast on a brioche bun with fresh lettuce, tomato, caramalized onion, bacon, pickled okra and Carolina BBQ mustard sauce. |
Served with long grain rice
Gumbo 15.99Famous Louisiana stew with a dark roux, real Andouille sausage, chicken, onion, |
Lentil EttouféeVegetarian version of a traditional Louisiana stew made with tomato, lentil, okra, bell pepper, celery and onion served with long grain rice. |
Pinto Beans and Rice 9.99Southern Smokey vegetarian stew served with steaming rice. |
On the half shell
Irish Oysters 3With your choice of Worchester sauce, horseradish, or Tabasco. |
Oyster Prarie Shot 9Our favorite way to enjoy a fresh oyster. First, down a straight shot of 100% agave tequila. Second, |
From dusk till dawn
French fries 3French fries fried in real duck fat for ultimate crispness. |
Lobster Roll 16.99Soft (white bread) roll grilled gently, packed with delicious lobster meat (claw & tail), lettuce, and special Alabama white sauce. |
Voodoo Wings 9The infamous Louisiana classic. Seven chicken wings with homemade spicy Voodoo sauce and a blue cheese dip. |
Hushpuppies 7Savory deep-fried balls of cornmeal and spices, perfect with seafood. Served with Mississippi Comeback sauce. |
Fried Pickles 7A true redneck classic. Deep-fried sour pickles battered with Cajun spice and garlic served with blue cheese dip. |
BBQ Shrimp 15Wild-caught head-on jumbo shrimps prepared in the traditional New Orleans style served with lemon-dill dip. |
Crab Cakes 13Three homemade crab cakes made of real blue crab served with lemon-dill dip. |
Homemade
Pecan Pie 6.75Home-baked NOLA pie with real pecans, maple syrup, and bourbon glaze. |
Peach Cobbler & Ice Cream 6.99Traditional Southern USA sweet peach cookie crumble & ice cream. |
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