Gumbo 15.99

Famous Louisiana stew with a dark roux, real Andouille sausage, chicken, onion,
celery, paprika, okra, creole spices, garlic, and Old Bay served with long grain rice.

Lentil Ettoufée

Vegetarian version of a traditional Louisiana stew made with tomato, lentil, okra, bell pepper, celery and onion served with long grain rice.

Pinto Beans and Rice 9.99

Southern Smokey vegetarian stew served with steaming rice.

Irish Oysters 3

With your choice of Worchester sauce, horseradish, or Tabasco.

Oyster Prarie Shot 9

Our favorite way to enjoy a fresh oyster. First, down a straight shot of 100% agave tequila. Second,
savor the oyster. Finish off with a shot of our infamous sangrita mix (spicy tomato juice).

French fries 3

French fries fried in real duck fat for ultimate crispness.

Lobster Roll 16.99

Soft (white bread) roll grilled gently, packed with delicious lobster meat (claw & tail), lettuce, and special Alabama white sauce.

Voodoo Wings 9

The infamous Louisiana classic. Seven chicken wings with homemade spicy Voodoo sauce and a blue cheese dip.

Hushpuppies 7

Savory deep-fried balls of cornmeal and spices, perfect with seafood. Served with Mississippi Comeback sauce.

Fried Pickles 7

A true redneck classic.

Deep-fried sour pickles battered with Cajun spice and garlic served with blue cheese dip.

BBQ Shrimp 15

Wild-caught head-on jumbo shrimps prepared in the traditional New Orleans style served with lemon-dill dip.

Crab Cakes 13

Three homemade crab cakes made of real blue crab served with lemon-dill dip.

Pecan Pie 6.75

Home-baked NOLA pie with real pecans, maple syrup, and bourbon glaze.

Peach Cobbler & Ice Cream 6.99

Traditional Southern USA sweet peach cookie crumble & ice cream.